.ON THIS WEEKu00e2 $ S incident of Dinner SOS, test cooking area supervisor and also lot Chris Morocco is participated in through elderly examination kitchen editor Shilpa Uskokovic to talk with Anna and also Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s twenty Absolute best Brand new Bistros of 2024. They discuss their account, their restaurant, as well as the 3 meals that have actually helped make the jump from Sap Suau00e2 $ s menu to the pages of Bon Appu00c3 u00a9 tit.Co-owners (and also married pair) Anna and also Ni opened up Sap Sua, their Vietnamese United States restaurant, in Denveru00e2 $ s East Colfax area in June 2023. The menu is an item of collaboration with the entire home kitchen crew and also features a lot of the meals that Ni consumed expanding upu00e2 $" like brownish butter and also fish dressing scurried eggs, seared tofu with ginger scallion dressing, as well as hamachi collar with coconut sugar. These dishes may not seem like recipes you will try to create in the house, yet Shilpa partnered with Anna and Ni on adaptations that are actually perfect for home cooks.Instead of making use of hamachi dog collars, our company utilize the exact same tasty caramel sauce on seared salmon fillets, cleaned along with crunchy rice cereal as opposed to cu00e1" ' m dep (fragile scabs of younger sticky rice). For the brown butter clambered eggs, our experts skip filtering out the eggs via a fine-mesh filter, in addition to the trout egg garnish. You may look into the upgraded dishes for Fish Along with Coconut Sugar, Brown Butter Scrambled Eggs, as well as Fried Tofu With Scallion-Oil Dressing on bonappetit.com as well as in the Epicurious app.Listen currently to listen to additional regarding Anna and Niu00e2 $ s trip to turning into one of our Best New Restaurants and also the web pages of Bon Appetit, and also check out the full list listed here.